Cottage Cheese Roast
It is a great main course served with a side salad or sauteed spinach or chard.
Recipe Summary Cottage Cheese Roast
My kids were raised as vegetarians and this is our favorite 'meat loaf'.
Ingredients | Cottage Cheese Dishes Recipes1 (16 ounce) package creamed cottage cheese4 eggs, beaten¼ cup vegetable oil1 (1 ounce) envelope dry onion soup mix1 cup finely chopped walnuts1 ½ cups cornflakes cerealDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts and cereal. Spoon into prepared pan.Bake in preheated oven for 35 to 40 minutes.Info | Cottage Cheese Dishes Recipesprep: 10 mins cook: 40 mins total: 50 mins Servings: 8 Yield: 8 servings
TAG : Cottage Cheese RoastEveryday Cooking, Vegetarian,
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